We went with chef’s suggestion to go ahead and have the Mini Baronet smoked. It’s smoked over an apple- and oak- wood mixture for 8 hours. ‘Medleys’ has a lovely smokiness yet still also that lovely creamy texture. The chef is Rob Allcock from The Longs Arms Gastro Pub from South Wraxall, who, amongst his other talents, operates a smokery. Medleys are averaging 270g each.It is delicious with a Burger on the BBQ, but to be honest we just really enjoy it with a slice of apple or on its own. It’s moreish!!
£8.99 Regular Price