The February Cheese Box
Enjoy Our Table Cheese Board AND a Free Wedge of Delicious Bybrook!
Since you can't come to us... we'll bring it to you...
Honest, Wholesome, Local Cheese
Lay your hands on our restaurant-standard, award-winning cheese, even if we sadly can't welcome you to Neston Park (it's worth the journey!)
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We've made our three most popular cheeses available in this ideal combination for an after-dinner treat, or as the perfect artisan collection for your fridge.
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Cheese with a story to tell. Its origin is right here at Neston Park- Organic Jersey cow's milk from the lush Wiltshire pastures.
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We are a husband & wife artisan cheesemaking business, originally supplying restaurants and shops, we can now be your local cheesemonger, too.
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Truffle Pearl
Now this is a treat... hand rolled 100g fresh jersey curd mixed with fine Italian black minced Truffle.
Lypiatt
Fresh, 'Chevre'-style, mould ripened cheese made with buttery rich organic Jersey milk. Intensely creamy with a pleasing density and a slight saltiness.
and Mini Baronet
Our best-seller; silky, creamy with a beautiful texture. A rich, buttery, semi-soft cheese with a washed rind, washed & matured over 4 weeks.
And just for you
Get a hearty wedge of Bybrook this Week. Small batch cheese, added to this box for a limited time. It's delicious, bouncy and sweet. Once you try it you're going to want more!